This is my journey as I return to school and work in a profession I once dabbled in as a means for funding an after college 7 year long ski trip...not as a viable career choice. I hope I entertain, enlighten and learn something from any readers I may attract.
Tuesday, August 21, 2007
Okay, y'all..... it's go time!
Thursday, August 16, 2007
Later that night, I was able to unwind by meeting my family, in from Atlanta, at the beach for some crabbing and fishing. Yup, despite the cookie biscuit fiasco earlier, Tuesday has to be honestly one of the best days of my life. I learned that I can do what I set my mind to, and fairly well at that. I just have to calm down a bit. I also learned to shirk my cheap ass ways and have ALL the ham for the next project cut uniformly and revel in the delight of a thick ham sammy should there be leftovers, or just not tempt fate and plan on eating turkey.
Last night, we had a celebratory dinner complete with steak, baked potatoes, and corn. I was so stirred up Tuesday, I had no time to immortalize the very first paid product I'd ever done, but I did take pics of dinner last night because it was so good, and really a celebration of my first solo success.It is featured in the margin. I know the potato does not look like a baker, but I am a skin girl married to Captain Starch so we split the potato for practicality and so he can hog all the chives.
Wednesday, August 15, 2007
Monday, August 13, 2007
Yup, I don't know if you care to call me anal or just a dork, but I did a dry run on the extremely cost effective biscuit recipe tonight. It went well. So well in fact, we had bacon biscuits for dinner. The ham is being saved for tomorrow. I did make one ham biscuit tonght just to have the hub test for quality of portion size. I got a 2 thumbs up. All systems go!
Saturday, August 11, 2007
So..... what can be done? Obviously the blogger can delete comments at any time. I got rid of an advertisement on here the other day because all 5 of us that know this corner exists don't need to deal with that. But what about the highly successful blogs run by folks who may not be able to monitor comments daily (or monthly as is all I need) How should that work? As exhibited on the blog in question, replies from the other commenters only added fuel to the 7 named snake's fire. (yup something like 7 screen names!) Ignoring this kook only spawned other screen names and opinions, and the frequency of seeing his/her names on the screen actually shot up. The need for attention was amazing. Now after being called out in an equally scary way (I choose not to elaborate but let's leave it at fire with fire) the troll has gone back under the bridge. But not before doing exactly what he set out to do....scare off particpants. I am done with commenting as this is the second freak I've encountered in 4 months. While I doubt any of these sociopaths could ever actually track me down, I am sick of being afraid of comments and threats. I am sick of negativity on other's sites. I have my forum for ranting, and it affects nobody's readership but mine. It's like being at a pool party versus giving one. You can play Ratt's greatest hits at your house and that is fine. I'd opt for a mix of beach music. You can do whatever the hell you want at your house but it does not have to be okay at mine.The same is true for my cyber living room. If it is not appropriate or in the spirit of the blog you are visiting, go and put your fingers of fury to work at your own site.
Still she digresses. Has anyone got any creative solutions for dealing with lunatics on a blog? Or to tie this into food somehow, what do you do when your favorite restaurant is not as appealing because of a few bad patrons that are always there when you are? How do you breach this without being "that complaining dude"?
Lastly a crumb for thought..... does Ratt even have enough songs to warrant a "greatest hits" or does that just falsely imply they had more than one hit?
Saturday, August 4, 2007
What has this got to do with the chef in training? I have garde manger in the spring, and this food makes me look forward to the charcuterie portion of the class so much more. The rant? I'm not sure my husband will like my links as much as he adores Hans.
Thursday, August 2, 2007
Yes, the party is over, and I cannot ait for school.